Learn more Rating overview Rating is calculated based on 15 reviews and is evolving. Golden Valley Farms is a joint venture for Piller’s Fine Foods a division of Premium Brands Ltd. No hormones, antibiotic feeds, or animal by products are used in the production of our beef. in 1989 is a major further processing facility that specializes in sliced product. Our Angus are raised on an all natural program of spring fed pastures and premium rations for up to 12 months and then dry aged for 21 days insuring beef of exceptional quality and tenderness. Golden Valley Brewery grain makes ideal feed for our select Black Angus herd because it contains twice the protein and fiber of regular feed. Since 2003, GVB owners Peter & Celia Kircher have also owned and operated the Angus Springs Ranch on 76 acres of rolling spring fed pastures outside McMinnville. Our chef Greg Meixner orchestrates the procurement of fresh, healthy, great tasting foods for you and your family.Įveryone knows the rich, fresh and natural taste of our beef but few realize how we do it.

We've always had our own kitchen garden supplying the restaurant, and sourced fresh vegetables, fruits, meat, fish and poultry from local producers whenever possible. Since we started in 1993, we've followed a fresh, local, made-in-house cuisine program at Golden Valley. Best Brew Pub in the Heart of Wine Country!

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